Contribution information
| Title | Technological possibilities to the production of xanthohumol-enriched beers |
| Status | Accepted |
| Final type | Poster |
| Final session | Engineering and economy in biotechnology |
| Authors |
M., Walter1,
A., Siwek2,
M., Adamczak3
1 Department of Food Biotechnology, University of Warmia and Mazury in Olsztyn, Olsztyn, Poland
2 Lomza State University of Applied Sciences, Lomza, Poland
3 Department of Process Engineering, Equipment and Food Biotechnology, University of Warmia and Mazury in Olsztyn, Olsztyn, Poland
|
| Uploaded abstract | link |
| ID | 134 |